From Brussels to Manhattan – Exki NYC A recent restaurant opening in our area obviously calls for an Eat Up New York outing. EXKi NYC, which originated in Brussels, is bringing its fast casual and healthy appeal to Manhattan. Now with its second location open for business, we decided it was time...
Pickle Heaven found at Pickle Shack in Brooklyn You wouldn't expect a restaurant called the Pickle Shack to be anywhere else besides Brooklyn. Pickle Shack, found in the Gowanus section of Brooklyn, is what any other pickle connoisseur, like myself, would call heaven. Jordan found the Pickle Shack My...
Not Just Greek Yogurt, Check out the Chobani Soho Cafe When I first heard about the Chobani cafe in SoHo, I envisioned massive amounts of their greek yogurt sold in branded containers out of a cooler. I couldn’t have been more wrong about that. Chobani has created a one-of-a-kind cafe where they feature various...
Le Village French Bistro in the East Village Eat Up New York was invited to Le Village to taste their new menu. The spot was formerly Table Verte which had a total neighborhood following. Le Village is combining some of the most popular vegetarian dishes with more carnivore loving options. Take note...
Ellary’s Greens in the West Village On a chilly Sunday morning, I’d love nothing more than to stay in bed with a huge mug of tea and a good book. But when Mom is in town, a chilly Sunday morning means getting out of my cozy and warm bed and venturing out to a new brunch spot in the West...
Behind the Kitchen – Senza Gluten, Italian in West Village Senza Gluten is a Gluten Free Game Changer When you hear the words “Gluten-Free,” what usually comes to mind? Probably anything but pizza, pasta, bread, and other carb loaded deliciousness. Well what would you say if I told you that a brand new...
Our Heart Beats for The Little Beet Table It’s no big mystery that local and seasonal foods taste better. Yes, they have a slew of nutritional benefits as well, but what keeps me coming back again and again to the farmer’s market is simply the taste. If you’ve never had a farm fresh tomato mid...
