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With the current heat wave that’s upon us, one thing is for certain we must indulge in ice cream. I was shopping in SoHo with my mom, in this 90-degree heat, and going from store to store was a...

We may never be royals... but we can get pretty close. Most of us escape the city Friday after work (and by after work, we mean a 1 pm half-day... shhh) to head off to the Hamptons or Fire Island for the...

Ever feel overwhelmed by the seemingly endless amount of restaurants this city has to offer? Just when you think you know the ins and outs of a neighborhood, a new local spot opens and throws you for a loop....

This dark and lusty eatery, known for its sophisticated, modern Cantonese fare is serving up summertime sweets, making Hakkasan New York a must-visit destination this summer. The famous London eatery opened...

“I want our food to let your mouth feel like it’s had a party while your body has enough energy to dance and live vibrantly!”-Leith Hill of Ellary’s Greens, perfectly sums up her philosophy on her...

Say ¡hasta la vista! to overrated and pretentious NYC brunch spots and try out the recently opened Cantina Rooftop. It debuted this year on Cinco de Mayo and will be open year-round for a rooftop dining...

Though I am a total foodie at heart, always on the lookout for new restaurants and foodie events happening in the city, I still find the most joy in my own kitchen. Nothing brings me more pleasure than...

East Village is known for it’s hidden (delicious) gems that just sneak up on you. Even if you walk down the same street, on your commute to work everyday, you’ll still be shocked to see new divey bars,...

One of my best friends, who I haven’t seen since graduation, was trekking into the city today from Philly (even though she thinks Philly should technically be called the city but that’s another story for...

Delivery services are all the rave these days. Especially those that allow you to become your own "at home" personal chef! Fresh ingredients are delivered straight to your door with easy directions that will...

Alexa Mehraban created @EatingNYC in January 2014 while working as a food writer for Guest of a Guest. When I first met her, it was only a couple weeks after starting the account, and she had already managed...

Blair Waldorf once said, “Once men have tasted caviar, if baffles me how they settle for catfish.” Well, similar to my favorite fictional Upper East Sider, Naor Cohen has tasted the finest caviar and is...