NYC Happenings

As the weather gets warmer everyone is excited to shed their winter coat and step out. Spring motivates us to stop hibernating and try something new. What better way to kick off the season than with dozens of...

If you’re one of the people who has made Cinco de Mayo synonymous with partying in your mind, do you know the reason you’re partying? Sure, it’s because everyone else is being festive and the local bars...

Awadh hosted “A Taste of Dum Pukht” on February 3rd and it was a night dedicated to Chef Gaurav Anand’s rendition of a cooking style rooted in ancient Indian culture. The delicious menu of the night...

Pull Up A Seat At the Table with Jessica Tom Author of Food Whore: A Novel of Dining and Deceit Food whore: (n.) a person who will do anything for food. Jessica Tom’s first novel Food Whore tells the...

Mini Melanie desserts have been popping up all over instagram, and for good reason! They are as beautiful as they are delicious! Seriously though one look at these cakes and you will be drooling. Already with...

Hidden on Thomas Street in Tribecca, Bar Cyrk is a restaurant that must be uncovered. When you walk into Bar Cyrk you’re not entirely sure what you’re getting yourself into. The bar is elegant and classy...

Recently we attended a delicious luncheon hosted by Peapod.com and Barilla where they unveiled their new pasta meal kits and we got the first taste! Fall inspired menu by Barilla’s Chef Lorenzo Boni...

Say Hello To Your New Corner Coffee Shop...Your MAILBOX There’s a cool buzz surrounding a hot new trend in coffee stirring up the way we drink our morning brew. As cold-brew coffee continues to grow in...

Attendees of Our Town’s Art of Food event held at Sotheby’s last week were invited to devour artful dishes inspired by master artwork from artists including Pablo Picasso, Edvard Munch, Marc Chagall, Henri...

After getting used to cooking in a commercial sized kitchens in college, there are a few things I’ve picked up that have completely transformed the way I cook at home. One of these details is using a high...

Held At Sotheby’s Auction on October 13th Hosted by Chef Michael White & Fashion Designer Nicole Miller Ripened fruits and fresh seasonal fare - the bountiful goodness they majestically personify has...

Tanner Smith’s is my kinda bar and it should be your kinda bar too. The history here is crazy good. Tanner Smith was the stevedore in charge on the Hudson docks back in the day. He called the shots and you...