NYC Store

For the past year, Juice Cleanses have been a hot topic here at the Eat Up New York headquarters. Some have tried it, some think it’s a ridiculous concept, and the rest are curious. We decided as a “fun”...

Often you’ll get a burger at a BBQ that is overcooked, dry and flavorless, and by now in the BBQ season I’m sure you’re feeling as sick of this as I am! But to kick up your end of the summer Labor Day...

You Haven’t Lived Until You’ve Had a Swingle, the brainchild of Steve’s Authentic Key Lime Pies in Red Hook. I walked through the outdoor Smith Street Market in Brooklyn Heights on Sunday and came...

The latest trend in coffee is literally exploding across the nation. This summer’s coffee craze is nitro-cold brew and two places in NYC are brewing up the best in nitro on tap: Stumptown Coffee Roasters,...

  French brasserie, Lafayette Grand Cafe & Bakery, added a delightful surprise to their summer bakery menu: push-pops! As if this throwback couldn’t get any better, their take on the old grocery...

Always looking for ways to make cooking less overwhelming, while still healthy and delicious, I somehow stumbled upon Fresh Routes and boy am I happy I did. Where did Fresh Routes come from? Fresh Routes,...

Quinn Popcorn is our favorite new snack! If you love popcorn too, we’ve found your new obsession. You may have seen in the news recently all of the troubles with eating traditional microwave popcorn. It’s...

I’m pretty sure every day is a different national food holiday but when there’s a whole month dedicated to ice cream, who can complain? July is officially national ice cream month, and what better way to...

Retain Loyal Customers + Make a Lasting Impression You put a great deal of thought and care into every aspect of your dishes and service. To complete your positive impression on clientele, consider the impact...

They're known by many names in many different languages, yet they're recognized by all. Kicks, sneakers, trainers or whatever you call them are a serious, multi-billion-dollar business. In 2013, it represented...

As Eat Up New York’s healthy eater I strive to find the healthiest ways to live in this food capital. But without the right resources, it can be very difficult to find healthy restaurants, events, or even...

At the Seed Popup Dinner, I tried some outstanding vegan entrees by plant based chef Daphne Cheng, but what stood out amongst all five dishes was actually the dessert, a Butterbeer ice cream by Three Little...